马氏壮骨丹制备工艺

申报地区：栾川县 2020年08月 第5批

“马氏壮骨丹”在栾川古潭州马氏家族以父子传续、口口传承已逾一百余年，其方法独特，服用方便，对中老年人群腰腿酸软，行动不便的患者有一定疗效。

1865年马氏族人马同发根据马氏祖传中药材木棉叶加工方法，结合学习“本草新编”之古方蟠桃果的记载，创制了“马氏壮骨丹”，时称“蟠桃果”。后来被周围邻居当成养生健身丹服用。马同发及后代传人不断改进“马氏壮骨丹”制作工艺，每年四月集中上山采摘木棉树叶，精心加工炮制，通过马氏家传工艺碾压粉碎，经加工，炮制，整理，制丹等工艺，使“马氏壮骨丹”入口微咸又甜味香浓。“马氏壮骨丹”用天然药物木棉叶及破故子配伍，因其制法独特，遵循医药传承原则，保证流派的独特性和隐秘性，具有一定的特性。

Ma's bone strengthening pill has been passed on from generation to generation by mouth to mouth for more than one hundred years in the Ma family of ancient Tanzhou, Luanchuan. It has a unique method and is convenient to take, which has a significant effect on the middle-aged and old people who have problems with soreness of waist and legs and mobility-impaired. In 1865, according to the ancestral Chinese medicine processing method of kapok leaves, Ma Tongfa ombined with the records of the ancient flat peach fruit in the New Edition of This Herb to create Ma' s bone strengthening pill, which was called flat peach fruit. Later, it was taken as a health and fitness pill by surrounding neighbors. Ma Tongfa and his descendants continue to improve the production process of "Ma s bone strengthening pill. In April every year, they gathered kapok leaves on the mountain and carefully process them. Through the rolling and grinding process of Ma's family, they make the "Ma' s bone strengthening pill" salty, sweet and fragrant. Mas bone strengthening pill is a combination of natural medicine kapok leaf and broken ancient seed. Because of its unique technique, it follows the principle of medical inheritance, ensures the uniqueness and secrecy of the school, and has certain legendary characteristics.